These homemade Fruit Rice Krispies are such a fun recipe to involve your kids in making! Add your own choice of dried fruit, whatever the household favorite is, and have fun watching these rice krispies turn colorful!
Cook Time
15 minutes
Makes
12 squares
Ingredients
3 tablespoons unsalted butter
1 bag of marshmallows
6 cups crispy rice cereal
1 cup dried strawberries (or other dried fruit of choice)
Preparation
- Melt butter in a large pot on low-medium heat.
- Once the butter has melted, pour the whole bag of marshmallows into the pot.
- Stir marshmallows until completely melted.
- Add crispy rice cereal and dried strawberries. Mixed until combined
- In a greased, 9 by 13 baking dish, press the mixture until flat and compact. Let cool before cutting into squares.
- Store in an airtight container at room temperature for up to 4 days.
Nutrition Information
Serving Size: 1 square
Calories: 190, Fat: 3.1g, Sat Fat: 1.8g, Protein: 2g, Carbohydrates: 40g, Fiber: 1.4g, Sodium: 90 mg
Adapted from Meet the Raynors